Shikoku Questions


Shikoku is a beautiful region located south of Japan's main island. It is known for its stunning scenery, including the Shimanto River and the Iya Valley. You can experience traditional culture through pilgrimage routes and see the ancient castles and temples. The region is also known for its delicious cuisine, such as Sanuki udon noodles and Tosa-style cuisine. Don't forget to visit the stunning Seto Inland Sea and take part in the many outdoor activities the region has to offer.

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About Shikoku

Shikoku, aptly named "four countries" in Japanese, stands as the nation's fourth largest island, nestled southwest of Honshu, Japan's principal island. True to its moniker, Shikoku is delineated into four distinct prefectures, each offering its own unique blend of cultural heritage and natural beauty.

As travelers traverse Shikoku's serene landscapes, they encounter a tapestry of experiences, from the vibrant urban hubs to the tranquil rural vistas. Whether exploring the historic sites of Ehime, indulging in the culinary delights of Kagawa, admiring the scenic splendor of Kochi, or embarking on a spiritual pilgrimage in Tokushima, Shikoku beckons visitors to embark on a journey of discovery through its diverse regions.

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